How to Make Spam Musubi – A Hawaii Favorite

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making a spam musubi (by roboppy)

In Hawaii, we add spam to everything from stews to soups even sweet desserts.

We eat more than four million cans every year or an average twelve cans of Spam per person per year. That’s more than anywhere else in the world. Hawaii is so well associated with Spam, Hormel introduced a limited edition “Hawaii” can in 2003.

Photo Credit: hawaiigrill, seriouseats

SPAMMY™ Cakes

I told you, even desserts!! Try SPAMMY™ Cakes; recipe here.>


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5 thoughts on “How to Make Spam Musubi – A Hawaii Favorite

    Baked Mozzarella Cheese Sticks « Keitochan Says: said:
    January 1, 2015 at 9:39 pm

    […] How to Make Spam Musubi – A Hawaii Favorite […]

    Like

    aFrankAngle said:
    May 5, 2014 at 12:38 am

    Given the info, you will enjoy this … http://www.spam.com/spam-101/the-spam-museum

    Like

    Wonderful and healthy blog.Thank you for stopping by.Wishing you the best.

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    Mavadelo said:
    May 4, 2014 at 4:00 am

    Reblogged this on The WordPress Blogatorium and commented:
    Reblogged to the WordPres Blogatorium and inviting you to join the group at https://www.facebook.com/groups/thewordpressblogatorium/
    Discover new blogs and authors, read blog reviews and more to come.

    Like

    Mavadelo said:
    May 4, 2014 at 4:00 am

    Spam on desserts, and I thought we Dutch were crazy lol. 🙂 will certainly try one of those. You got an interesting blog here. 😀

    Like

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